Inspection Details

Facility ID: 11969553 | Generated: 2025-11-25

Survey DateInspection TypeTrack IDDeficiencyClassRequirement DescriptionCorrection DateRequirement Long Description
7/31/2025 12:00:00 AMComplaint7DY1NoneNoneNoneNoneNone
6/23/2025 12:00:00 AMComplaintZ8UMA00301RESIDENT CARE - RIGHTS & FACILITY PROCEDURES07/26/2025-
6/23/2025 12:00:00 AMComplaintZ8UMA00771STAFFING STANDARDS - ADMINISTRATORS07/26/2025-
6/23/2025 12:00:00 AMComplaintZ8UMA01652RISK MGMT & QA07/26/2025-
2/13/2025 12:00:00 AMComplaint4IOKNoneNoneNoneNoneNone
12/19/2023 12:00:00 AMStandard1YWHNoneNoneNoneNoneNone
3/28/2023 12:00:00 AMComplaint4Z1LNoneNoneNoneNoneNone
2/15/2022 12:00:00 AMStandardJKMLA0078Class 3STAFFING STANDARDS - STAFF03/16/2022
(2) STAFF. (a) Within 30 days after beginning employment, newly hired staff must submit a written statement from a health care provider documenting that the individual does not have any signs or symptoms of communicable disease. The examination performed by the health care provider must have been conducted no earlier than 6 months before submission of the statement. Newly hired staff does not include an employee transferring without a break in service from one facility to another when the facili...
2/15/2022 12:00:00 AMStandardJKMLA0093Class 4FOOD SERVICE - DIETARY STANDARDS-
(2) DIETARY STANDARDS. (a) The meals provided by the assisted living facility must be planned based on the current USDA Dietary Guidelines for Americans, 2010, which are incorporated by reference and available for review at: http://www.flrules.org/Gateway/reference.asp?No=Ref-04003, and the current summary of Dietary Reference Intakes established by the Food and Nutrition Board of the Institute of Medicine of the National Academies, 2010, which are incorporated by reference and available for rev...
6/30/2021 12:00:00 AMComplaintO511NoneNoneNoneNoneNone
11/30/2020 12:00:00 AMComplaintKWGKNoneNoneNoneNoneNone
8/5/2019 12:00:00 AMInitial LicensureQ8EKNoneNoneNoneNoneNone