Evidence/Findings:
Based on observation, interview, documentation review, and record review, the manager failed to ensure a caregiver documented the services provided in the resident's medical record, for four of five residents sampled. The deficient practice posed a risk as services could not be verified as provided against a service plan and false or misleading information was provided to the Department.
Findings include:
1. During a facility tour of the kitchen, the Compliance Officer observed a posting titled, "Food Allergies Diabetes/ Accommodations." The posting identified twelve residents who were, "Diabetics," four residents who needed, "Feeding Assistance," and five residents with, "Food Allergies," specifying the food allergy for each. This posting included R2 on the list of Diabetics and for R2, stated, "Food Allergies: Dairy, Walnuts, Pineapple, Watermelon."
2. During a facility tour of the kitchen, the Compliance Officer observed a posting of a prescription pad order for R4. The order stated, "High Protein Diet, Ensure Protein TID."
3. During a facility tour of the kitchen, the Compliance Officer observed a posting titled, "Resident Roster," dated January 17, 2024. The posting included the names, room numbers, code status, and pictures of 43 residents, and included hand written notes for multiple residents, such as, "Diabetic," or, "No Lactose." This posting, for R1, stated, "Mech Soft," for R2, stated, "No Dairy, Diabetic," and for R4, this posting did not have a diet note.
4. In an interview with E1 and E2, the Compliance Officer asked how the facility tracks whether or not a resident has eaten each meal, to ensure all residents are eating. E2 reported the medication technicians (med-techs) document meal attendance on the facility's electronic health record (EHR). E2 reported the med-techs go to each resident's room to remind them for each meal, and if the resident does not come to the dining room to eat the meal, that task is marked with an exception, such as if they refused to eat. E2 reported they know if a resident has not eaten because if a task is not signed off on the EHR, it alerts the med-tech that the task was missed. The Compliance Officer asked what would happen if the resident was reminded to eat but never actually came to eat, and E2 reported they do not sign off the meal reminder task as completed unless the resident actually comes to eat.
5. A review of facility documentation revealed an incident report dated May 2, 2024 at 7:30 PM. The incident report stated, "[R2]'s face and tongue were swollen and had difficulty breathing. It looked like an allergic reaction, but resident denied eating or drinking anything unusual. [R2] had been in [R2's] room for a few hours napping and had skipped dinner. 911 was called right away to assess and they took [R2] to [a hospital]. POA was notified immediately."
6. A review of facility documentation revealed in incident investigation dated May 2, 2024 at 7:30 PM. The incident investigation report stated the following:
- "Medical Factors: Short-term Acute illness present at the time of the incident? Yes, acute anaphylactic reaction.";
- "Was the resident's care/service plan being followed at the time of the incident? Yes.";
- "Was an evaluation/assessment completed? Yes - [Hospital emergency department] allergic reaction, source unknown";
- "Was the resident's care/service plan updated? No - No changes.";
- "Has the resident had similar incidents? No.";
- "Was this incident avoidable? No - [R2] pockets and takes food from others occasionally. If this happened, it cannot be regulated by staff.";
- 'How was abuse/neglect ruled out? Allergic reaction happened, no physical harm or injury came to resident."
- "Based on the investigation, were there any contributing factors? [R2] has had a slow decline and is progressing in [R2's] dementia. [R2] has been able to differentiate prior what foods [R2] should and should not have. All staff regulate [R2's] diet per policy for strict diabetic diet and do not give [R2] any food [R2] is allergic to. If [R2] had a food [R2] was allergic to, [R2] must have taken it from another resident at some point or picked it up if someone left behind.";
- "Describe action taken/measure initiated to reduce the possibility of future incidents: After a meeting involving [R2's representatives], myself, administrator, and [R2's] PCP, it was determined that the best course of action at this time is to find a smaller facility that has less opportunity for [R2] to eat something that may be fatal to [R2.] We cannot provide one on one care throughout the day to ensure [R2] does not pick up something that [R2] should not eat if left by another resident around the community. With the cognitive decline, [R2] will need a higher level of care to ensure [R2's] safety."; and
- "Additional Comments: [R2's representative] would like [R2] to stay here until they find a suitable place to meet [R2's] needs. No deadline was made today on a move out date. PCP will discuss options with [R2's representative] and make a decision 'as soon as possible'.".
7. In an interview, E1 reported E1 reviewed security footage for the time of the incident and R2 did not leave R2's room to go to the dining room for dinner, only exiting R2's room at the time the swollen tongue was noticed. E1 reported the facility had not served any foods R2 was allergic to on May 2, 2024, but had previously served a brownie with walnuts on the prior Monday (April 29, 2024.) E1 reported E1 believes a likely source of the allergen is a family member of another resident may have brought something into the facility and R2 obtained it. E1 reported the facility has stopped serving foods R2 is allergic to for as long as R2 remains in the facility. E1 reported the facility has also implemented a policy to check all food items brought into the facility by visitors, and is regularly checking R2's room for food items.
8. A review of the facility's posted food menu for the week following the on-site inspection revealed the menu indicated food items containing dairy were still available at all times. Additionally, the menu did not document which food items had been served at the facility, stating items such as, "Chef's Choice," "Dessert," and "Soup-of-the-day."
9. A documentation review of the facility census revealed R1, from the kitchen menu, had not been a resident of facility for more than 60 days, and revealed the census was 46 residents, more than the total number of residents on the kitchen diet tracking posting.
10. A review of R2's medical record revealed a document titled, "Admission - Cover sheet." The document stated the following:
- "Allergies: Erythromycin (rash), Darvon (HA's), Codeine (itching), Watermelon, Walnut, Pineapple (Swollen Tongue), Dairy = diarrhea."
11. A review of R2's medical record revealed a service plan, dated January 30, 2024, for personal care services. The service plan stated, "Do you require a special diet? Yes: Diabetic diet, dairy free, special attention from staff to only give sugar free drinks (lemonade and tea) or water." The service plan required provision of the following services to R2:
- "Hydration: Offer resident fluids every 2 hours between meals, during daylight hours, to maintain hydration. Daily @ 10:00 AM, 2:00 PM, 4:00 PM, 6:00 PM.";
- "Eating-Independent: Monitor meals to ensure resident is not eating any dairy or sugars, is adhering to [their] diet and avoiding foods that [they] has allergies to or should avoid.";
- "Food Allergies: Allergies to pineapple, watermelon, walnuts, and dairy (lactose intolerant).";
- "Meal Reminders: Encouragement to complete meals and maintain proper weight. Remind resident of all mealtimes and direct to the dining room, daily at 7:30 AM, 11:30 AM, 4:30 PM"; an
Summary:
The following deficiencies were found during the on-site investigation of complaint 00147832 conducted on October 17, 2025: